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S’Mores Puppy Chow Recipe


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4.1 from 14 reviews

  • Author: Eve
  • Total Time: 35 minutes
  • Yield: 16 servings

Description

S’Mores Puppy Chow is a delightful no-bake treat combining crunchy Krave chocolate-filled cereal, rich melted Nutella and chocolate chips, and the classic s’mores ingredients like graham crackers, Teddy Grahams, and dehydrated marshmallows. Coated in powdered sugar, this playful snack mix is perfect for parties or an indulgent treat that captures the nostalgic flavors of traditional s’mores in an easy-to-make, bite-sized form.


Ingredients

Main Ingredients

  • 4 cups Krave Chocolate Filled Cereal
  • 2 cups Chocolate Chips (semi-sweet or milk chocolate)
  • 1/2 cup Nutella
  • 1 cup Powdered Sugar

S’mores Components

  • 1 package Graham Crackers (crushed into crumbs)
  • 1 cup Teddy Grahams
  • 1 cup Dehydrated Marshmallows
  • Hershey Bar (optional, broken into squares for topping)


Instructions

  1. Melt Chocolates: Add the Nutella and one cup of chocolate chips to a microwave-safe bowl. Microwave in 20-second increments for up to two minutes, stirring after each heating, until everything is melted and smooth, ensuring a silky chocolate mixture.
  2. Combine Cereal with Chocolate: In a large mixing bowl, gently fold the Krave chocolate-filled cereal into the melted chocolate mixture until the cereal is well coated and evenly covered with the chocolate.
  3. Coat with Graham Cracker and Powdered Sugar: Place the graham cracker crumbs and powdered sugar into a large ziplock bag. Scoop the chocolate-covered cereal into the bag, seal it tightly, and shake vigorously until every piece is coated with the crumb and powdered sugar mixture, adding texture and sweetness.
  4. Set the Chocolate: Spread the coated cereal mixture evenly onto a baking sheet lined with parchment paper. Place the sheet in the freezer for about 10-15 minutes to allow the chocolate to set fully and the pieces to firm up.
  5. Mix with Additional Ingredients: Transfer the chocolate-coated cereal into a large serving dish. Add Teddy Grahams, dehydrated marshmallows, and the remaining chocolate chips. Stir gently until all the ingredients are well combined to create the s’mores puppy chow mix.
  6. Top and Serve: Optionally, sprinkle Hershey bar squares on top for an extra chocolate hit and a classic s’mores touch. Serve immediately or store in an airtight container.

Notes

  • Using dehydrated marshmallows helps prevent the mix from becoming sticky or soggy.
  • You can customize by using different types of chocolate chips or adding nuts for crunch.
  • Store the puppy chow in an airtight container at room temperature for up to 3 days or in the refrigerator for extended freshness.
  • For a gluten-free version, ensure that the cereal, graham crackers, and Teddy Grahams are gluten-free certified.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American