Description

Devil’s Chili is a bold, fiery, one-pot chili made with ground beef, spicy peppers, rich tomatoes, and beans. With layers of smoky heat and deep flavor, it’s a hearty and comforting dish perfect for cold nights, game days, or spice lovers.

Ingredients

2 tbsp olive oil

1 large onion, chopped

4 cloves garlic, minced

1 lb ground beef

2 tbsp tomato paste

1 can (14 oz) diced tomatoes

1 can (15 oz) kidney beans, drained

1 can (15 oz) black beans, drained

1–2 chipotle peppers in adobo, chopped

1–2 tbsp adobo sauce

1–2 jalapeños, chopped

1 tsp red chili flakes

2 tbsp dark chili powder

1 tsp cumin

1 tsp smoked paprika

1/2 tsp cayenne pepper

Salt and black pepper to taste

1 cup beef broth or water

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Instructions

Heat olive oil in a large pot over medium heat. Sauté chopped onion until translucent.
Add garlic and cook for another minute until fragrant.
Add ground beef and cook until browned, breaking it up with a spoon.
Stir in tomato paste, diced tomatoes, and spices (chili powder, cumin, paprika, cayenne, salt, and pepper).
Add chopped chipotle peppers, jalapeños, adobo sauce, and chili flakes. Mix well.
Pour in drained beans and beef broth. Stir to combine.
Bring to a boil, then reduce heat and simmer uncovered for 45–60 minutes, stirring occasionally.
Adjust seasoning and spice level to taste. Serve hot with toppings of choice.

Notes

Substitute ground turkey or plant-based meat for a lighter or vegetarian version.

Add a splash of coffee or a square of dark chocolate for deeper flavor.

Reduce chipotle and jalapeño for a milder chili, or add brown sugar for balance.

Can be made in a slow cooker after browning the meat and aromatics.

Chili thickens and tastes better the next day — great for make-ahead meals.

Prep Time: 15 minutes
Cook Time: 1 hour
Category: Main Course
Method: Simmering
Cuisine: Tex-Mex

Nutrition

Serving Size: 1 bowl
Calories: 420
Sugar: 6g
Sodium: 650mg
Fat: 21g
Saturated Fat: 7g
Unsaturated Fat: 11g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 8g
Protein: 29g
Cholesterol: 70mg