Description
Condensed Milk Lemonade is a creamy, tangy, and refreshing twist on classic lemonade. Made with fresh lemon juice, sweetened condensed milk, and ice, it blends into a smooth, frothy drink perfect for hot summer days.
Ingredients
1/2 cup fresh lemon juice (about 3–4 lemons)
1/2 cup sweetened condensed milk
3 cups cold water
1–2 cups ice cubes
Lemon slices (optional, for garnish)
Instructions
- Juice fresh lemons until you have about 1/2 cup of juice. Strain to remove seeds and pulp if desired.
- In a blender, combine lemon juice, sweetened condensed milk, cold water, and ice cubes.
- Blend until smooth, creamy, and frothy.
- Taste and adjust sweetness by adding more condensed milk or water if needed.
- Pour into glasses over ice and garnish with lemon slices. Serve immediately.
Notes
Blend in fresh mint leaves for a cooling twist.
Add sparkling water for a fizzy variation.
Mix in a shot of vodka or rum for an adult cocktail version.
Try swapping lemons with limes for a Brazilian-inspired limeade.
Best served fresh, but can be stored in the fridge for up to 24 hours—shake well before serving again.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: Brazilian-Inspired
Nutrition
- Serving Size: 1 glass
- Calories: 180
- Sugar: 30g
- Sodium: 35mg
- Fat: 4g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg